Veggie Pizza Bites
If you are looking to serve up a tasty vegetable packed appetizer, these Veggie Pizza Bites are going to be a winner! Super simple recipe that starts with Pillsbury Crescent Rolls, topped with a ranch dip mixture, then loaded with tons of veggies.
Handheld appetizer are perfect when you are serving up guests at bbqs or game day. No plates are needed. Just grab a piece and enjoy. We are having a few friends over this evening so I just whipped up this super simple veggie pizza. This is not your ordinary pizza. This pizza is loaded with a ranch dip mixture and topped with all sorts of yummy veggies. The only baking required is for the crust.
These No Bake Veggie Pizza Bites make for the perfect party appetizer, snack or lunch on a hot summer day! Quick and easy with Naan or Flat Bread at the base!
This post contains affiliate links. If you click on an affiliate link and make a purchase, I will make a small percentage on your purchase. This helps keep this website running! Thank you!
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone.
The crust is so super simple. We just used 2 cans of Pillsbury Crescents. We find them on sale quite often so they make for an inexpensive crust to use with these Veggie Pizza Bites. The sky is the limit on the veggies you can load on top. I used broccoli, cherry tomatoes, colorful peppers, cucumber and some carrot. I had all of the veggies in my veggie drawer so this worked perfect. You can just add on your favorites or what you have on hand.
Ingredients
Instructions
Handheld appetizer are perfect when you are serving up guests at bbqs or game day. No plates are needed. Just grab a piece and enjoy. We are having a few friends over this evening so I just whipped up this super simple veggie pizza. This is not your ordinary pizza. This pizza is loaded with a ranch dip mixture and topped with all sorts of yummy veggies. The only baking required is for the crust.
These No Bake Veggie Pizza Bites make for the perfect party appetizer, snack or lunch on a hot summer day! Quick and easy with Naan or Flat Bread at the base!
This post contains affiliate links. If you click on an affiliate link and make a purchase, I will make a small percentage on your purchase. This helps keep this website running! Thank you!
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone.
The crust is so super simple. We just used 2 cans of Pillsbury Crescents. We find them on sale quite often so they make for an inexpensive crust to use with these Veggie Pizza Bites. The sky is the limit on the veggies you can load on top. I used broccoli, cherry tomatoes, colorful peppers, cucumber and some carrot. I had all of the veggies in my veggie drawer so this worked perfect. You can just add on your favorites or what you have on hand.
Ingredients
- 8 ounce package cream cheese softened
- 2 cups finely shredded cheddar cheese
- 1/4 cup Hidden Valley Ranch Roasted Garlic
- 1/2 cup finely chopped broccoli
- 1/2 cup finely chopped carrots
- 1/2 cup finely chopped red peppers
- 1/2 cup finely chopped yellow peppers
Instructions
- Beat softened cream cheese until smooth.
- Add the shredded cheddar cheese and ranch dressing to the bowl.
- Mix until well combined.
- Scoop small spoonfuls of the cheese mixture and roll it into small balls. I was about to make 36 mini cheese balls. Place the garlic ranch cheese balls in the freezer for 10-15 minutes.
- While waiting for the cheese balls to harden, finely chop the vegetables. I used broccoli, carrots, red and yellow peppers. I chopped enough, so that I had about 1/2 cup of each. The peppers had a lot of liquid, so I pressed on the chopped peppers with paper towel to soak some of it up.
- Remove the cheese balls from the freezer and coat them with the chopped vegetables, gently pressing the veggies into the cheese. I coated some of the cheese balls with just one veggie and others I coated with a mixture of the veggies.
- Place the veggie cheese balls in small triangular crackers or pita chips before serving.
